Monday, February 21, 2011

Banana Bread

Who doesn't love a fresh baked loaf of banana bread?  I know I do.  I made this recipe last week, and added a few bakers chocolate chunks for some added flavor.  It was Valentines Day..had to spice it up:)


2 cups all purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg (optional)
2 eggs (beaten)
1 1/2 cups of mashed ripe bananas (this is about 4-5 bananas)
1 cup sugar
1/2 cup of vegetable oil, melted butter, or margarine
1/4 cup of chopped walnuts

-Prehead oven to 350.  Grease a 9x5x3 baking pan, set aside.  Combine flour, baking powder, baking soda, salt, cinnamon, nutmeg.  Set aside.

-Combine eggs, banana, sugar, oil ina nother bowl.  Add it to the flour mixture.  Stir until moistened.  Add walnuts.  Spoon batter in greased 9x5x3 baking pan.

-Bake for 55-60 minutes.  Cool completely before slicing.  Enjoy!!

Finished product.  Yum!

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